Charcoal Roasted Iron Goddess
Box - 14 Sachets (45g)
$35.00
Sale price
$35.00
Regular price
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Charcoal Roasted Iron Goddess
碳培鐵觀音
Specialty Roasted Charcoal Caramel
Sourced from the OG. Your new coffee replacement.
Deep charcoal roast aroma, toasted nuts, dark caramel — our Iron Goddess (also called Tie-guan-yin) is sourced directly from the Chang family in Muzha (木柵), descendants of the OG tea master who started it all.
In 1895, Zhang Nai-Miao (張迺妙) brought the first Iron Goddess seedlings from Fujian to the misty hills of Muzha and founded what would become Taiwan's largest Iron Goddess-producing region. Over a century later, Muzha remains one of the last places on earth still roasting Iron Goddess the traditional way.
The body is rich and layered, the aftertaste lingers for minutes. Pairs beautifully with cheese, red meat, and American-style desserts. Far less caffeine than coffee, far more complexity.
Details
| Origin | Muzha, Taipei (木柵) |
| Altitude | 200m – 400m |
| Roast | ●●●●○ Medium-Heavy |
| Oxidation | ●●●●○ Medium-Heavy |
| Caffeine | ●●●○○ Medium |
| Tasting Notes | Deep charcoal roast aroma, toasted nuts and dark caramel, rich and complex body, long-lasting aftertaste |
| Liquor | Deep amber |
Shipping
Free shipping on US orders over $75. Ships within 2-3 business days.
$35.00
Sale price
$35.00
Regular price
Hot Brew
Cold Brew
1
♨️ Boil water to 190–200°F / 90–95°C.
2
🍃 Add 1 tbsp / 3g tea to your tea infuser per mug (about 10 oz / 300ml water). If you purchase tea sachets, each sachet is pre-measured at 3g.
3
⏱️ Steep 2 minutes, then strain.
4
🔄 Re-steep up to 3 times, adding 15 seconds each brew.
註
💡 You can always adjust the tea amount or steeping time to your taste.